Best Zucchini Bars Recipe

Best Zucchini Bars Recipe

Ingredients:

2 c of sugar (refined)
3 pcs of eggs (large)
1 c of oil
1 tsp of cinnamon (ground)
2 c of flour
2 tsps of baking soda (Arm & Hammer)
1 tsp of vanilla extract
2 c of zucchini; shredded
1 pc of carrot (small); shredded
1 tsp of salt
3/4 c of oats (rolled)
1 c of walnuts; chopped

For the Frosting:
1/2 of butter; softened
1/4 tsp of almond extract
2 tsps of vanilla extract
2-1/2 c of powdered sugar
1 pkg of softened cream cheese

Instructions:

Combine sugar, eggs, and oil inside a bowl; beat thoroughly. Add flour, salt, soda, vanilla, and cinnamon, while beating continuously. Continue beating for 1 to 2 mins till mixed well. Fold the zucchini, oats, nuts, and carrots onto the mixture.

Pour onto 15×10 jellyroll pan. Bake 350 degrees F for 15 to 20 mins. Let it cool and spread over the frosting. Cut to bars.

To make the frosting, combine butter, almond extract, vanilla, powdered sugar, and cream cheese; beat thoroughly till smooth.

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