Chocolate Zucchini Nut Bread Recipe

Chocolate Zucchini Nut Bread Recipe

Ingredients:

2 c of sugar (refined)
1 c of salad oil
3 pcs of beaten eggs
2 oz of melted baking chocolate
2 c of zucchini; peeled and grated
1 tsp of vanilla extract
1/4 tsp of baking powder
3 c of flour; sifted
1 tsp of cinnamon (ground)
1 tsp of salt
1 c of chopped nuts
1/2 c of chocolate morsels
1 tsp of baking soda

Instructions;

Combine sugar and oil; beat thoroughly till creamy and add eggs and mix well. Fold in the melted baking chocolate with vanilla and zucchini.

Combine flour, cinnamon, salt, (baking) powder, and soda; stir onto the mixture of zucchini together with morsels and nuts. Mix them well.

Transfer onto two well-greased 9×5-inch loaf pans. Place inside the oven at 350 degrees F and bake for one hour.

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