Corn-Zucchini Medley Recipe

Corn-Zucchini Medley Recipe

Ingredients:

1/2 c of cream butter (sweet)
1/4 c of onion; chopped
2 pcs of garlic cloves; crushed
2 pcs of zucchini (large); sliced thinly
24 oz of canned golden corn (whole kernels, with sweet peppers)
1/2 tsp of dill (weed)

Instructions:

Melt the butter on a skillet then add garlic, zucchini, and onion. Saute till zucchini becomes tender. Add dill and corn; stir thoroughly. Continue to cool till heated thoroughly.

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